Three Aussie Farmers Pork Scotch Fillet in Honey Pepper Glaze Calories and Nutritional Information

Food Search

21 to 30 of 1000

Chicken Fillet Sandwich

per 1 sandwich - Calories: 515kcal | Fat: 29.45g | Carbs: 38.69g | Prot: 24.12g , more... Nutrition Facts - Similar

Beef Honey Roll Sausage

per 1 slice - Calories: 42kcal | Fat: 2.42g | Carbs: 0.50g | Prot: 4.27g , more... Nutrition Facts - Similar

Unblanched Honey Roasted Almonds

per 100 g - Calories: 594kcal | Fat: 49.9g | Carbs: 27.9g | Prot: 18.17g , more... Nutrition Facts - Similar

Aussie Pork Sausages (Woolworths)

per 2 sausages (170g) - Calories: 327kcal | Fat: 23.30g | Carbs: 8.30g | Prot: 21.60g Nutrition Facts - Similar

Aussie Pork Chipolatas (Woolworths)

per 2 chipolatas (85g) - Calories: 163kcal | Fat: 11.50g | Carbs: 4.20g | Prot: 10.80g Nutrition Facts - Similar

Smoked Honey Ham (Cooked)

per 100 g - Calories: 122kcal | Fat: 2.37g | Carbs: 7.27g | Prot: 17.93g , more... Nutrition Facts - Similar

Red or Cayenne Pepper

per 100 g - Calories: 318kcal | Fat: 17.27g | Carbs: 56.63g | Prot: 12.01g
Other sizes: 1 tbsp - 17kcal , 1 tsp - 6kcal , more... Nutrition Facts - Similar

Dried Ancho Pepper

per 1 pepper - Calories: 48kcal | Fat: 1.39g | Carbs: 8.74g | Prot: 2.02g
Other sizes: 1 lb - 1275kcal , 100 g - 281kcal , more... Nutrition Facts - Similar

Farmers Best Milk (Dairy Farmers)

per 1 cup (250ml) - Calories: 153kcal | Fat: 4.00g | Carbs: 19.00g | Prot: 11.00g Nutrition Facts - Similar

Emu Flat Fillet

per 100 g - Calories: 102kcal | Fat: 0.74g | Carbs: 0.0g | Prot: 22.25g
Other sizes: 1 flat fillet - 361kcal , 1 lb - 463kcal , more... Nutrition Facts - Similar

Related searches for: **Three Aussie Farmers Pork Scotch Fillet in Honey Pepper Glaze**
three aussie farmers seasoning	three aussie farmers garlic	three aussie farmers
pepper

Previous 1 2 3 4 5 6 7 8 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.