Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 1000
Beef Tenderloin (Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 249kcal | Fat: 18.46g | Carbs: 0.0g | Prot: 19.37g
Other sizes: 1 steak - 371kcal , 1 lb - 1129kcal ,
more...
Nutrition Facts
-
Similar
Mushroom Soup
per 1 cup - Calories: 129kcal | Fat: 8.98g | Carbs: 9.30g | Prot: 2.32g
Other sizes: 1 serving - 129kcal , 100 g - 53kcal ,
more...
Nutrition Facts
-
Similar
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Select Grade)
per 100 g - Calories: 297kcal | Fat: 25.06g | Carbs: 0.0g | Prot: 16.55g ,
more...
Nutrition Facts
-
Similar
Beef Tip Round (Trimmed to 0.65 cm Fat, Select Grade)
per 100 g - Calories: 186kcal | Fat: 11.32g | Carbs: 0.0g | Prot: 19.56g ,
more...
Nutrition Facts
-
Similar
Beef Ribs (Whole, Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 288kcal | Fat: 23.95g | Carbs: 0.0g | Prot: 16.75g ,
more...
Nutrition Facts
-
Similar
Beef Bottom Round (Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 187kcal | Fat: 10.93g | Carbs: 0.0g | Prot: 20.68g ,
more...
Nutrition Facts
-
Similar
Beef Tip Round (Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 178kcal | Fat: 10.39g | Carbs: 0.0g | Prot: 19.74g ,
more...
Nutrition Facts
-
Similar
Beef Top Sirloin (Trimmed to 0.3 cm Fat, Select Grade)
per 100 g - Calories: 189kcal | Fat: 11.13g | Carbs: 0.0g | Prot: 20.68g ,
more...
Nutrition Facts
-
Similar
Mushroom with Beef Stock Soup (Canned, Condensed)
per 1 cup (240 ml) - Calories: 171kcal | Fat: 8.06g | Carbs: 18.60g | Prot: 6.30g
Other sizes: 1 can - 207kcal , 1/2 cup - 86kcal , 100 g - 68kcal ,
more...
Nutrition Facts
-
Similar
Oyster Mushroom
per 100 g - Calories: 35kcal | Fat: 0.44g | Carbs: 6.43g | Prot: 3.34g
Other sizes: 1 large - 52kcal , 1 small - 5kcal ,
more...
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.