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Beef (Lean and Fat Eaten)
Corned Beef (Lean Only Eaten)
Pork Leg (Whole, Lean Only)
Pork Loin (Whole, Lean Only)
Pork Shoulder (Whole, Lean Only)
Ham Steak (Boneless, Extra Lean, Cured)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade, Cooked, Braised)
Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat)
Roast Beef (Lean Only Eaten)
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Braised)
Related searches for: Lean Cuisine Steam Slow Cooked Beef
lean cuisine lamb lean cuisine minced beef lean cuisine
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