Bega Country Light Vintage 25% Less Fat Calories and Nutritional Information

Food Search

11 to 20 of 1000

Cream Cheese Spread Light (Bega)

per 1 serving (20g) - Calories: 53kcal | Fat: 3.90g | Carbs: 1.70g | Prot: 2.60g Nutrition Facts - Similar

So Extra Light Tasty Grated Cheese (Bega)

per 1 serving (25g) - Calories: 69kcal | Fat: 3.80g | Carbs: 1.00g | Prot: 8.60g Nutrition Facts - Similar

Cheese Light 25% Less Fat (Aldi)

per 100g - Calories: 342kcal | Fat: 24.00g | Carbs: 1.20g | Prot: 30.70g Nutrition Facts - Similar

Singles Light 25% Less Fat (Kraft)

per 1 slice (18g) - Calories: 38kcal | Fat: 2.40g | Carbs: 0.50g | Prot: 3.40g Nutrition Facts - Similar

Minced Beef (75% Lean / 25% Fat)

per 100 g - Calories: 293kcal | Fat: 25.0g | Carbs: 0.0g | Prot: 15.76g
Other sizes: 1 lb - 1329kcal , 1 serving - 331kcal , more... Nutrition Facts - Similar

Minced Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)

per 100 g - Calories: 277kcal | Fat: 18.21g | Carbs: 0.0g | Prot: 26.28g
Other sizes: 1 serving - 235kcal , 1 portion - 385kcal , 1 lb - 1256kcal , more... Nutrition Facts - Similar

Pork Loin (Country-Style Ribs)

per 100 g - Calories: 241kcal | Fat: 18.71g | Carbs: 0.0g | Prot: 16.99g , more... Nutrition Facts - Similar

Beef Pork Salami (Less Sodium)

per 100 g - Calories: 399kcal | Fat: 30.5g | Carbs: 6.6g | Prot: 15.01g , more... Nutrition Facts - Similar

Minced Beef (75% Lean / 25% Fat, Patty, Cooked, Grilled)

per 1 patty - Calories: 195kcal | Fat: 13.12g | Carbs: 0.00g | Prot: 17.89g
Other sizes: 1 serving - 236kcal , 1 lb - 1261kcal , 100 g - 278kcal , more... Nutrition Facts - Similar

Minced Beef (75% Lean / 25% Fat, Patty, Cooked, Pan-Grilled)

per 100 g - Calories: 248kcal | Fat: 16.44g | Carbs: 0.0g | Prot: 23.45g
Other sizes: 1 serving - 211kcal , 1 patty - 191kcal , 1 lb - 1125kcal , more... Nutrition Facts - Similar

Previous 1 2 3 4 5 6 7 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.