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Tomato Vegetable Soup (with Equal Volume Water, Dehydrated)
Seafood Soup with Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Carrot Juice
Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Carrot Cake
Chicken Noodle with Celery and Carrots Soup
Dried Carrot Chips
Carrot Coriander & Ginger Soup  (La Zuppa)
Carrot Salad with Apples
Peas and Carrots (Frozen)
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