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141 to 150 of 2000
Indian Chicken Curry & Rice
(Coles)
per 100g - Calories: 138kcal | Fat: 4.50g | Carbs: 16.30g | Prot: 7.30g
Nutrition Facts
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Free Range Coconut Chicken Curry
(Pitango)
per 1 serving (350g) - Calories: 535kcal | Fat: 27.30g | Carbs: 31.70g | Prot: 34.00g
Nutrition Facts
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Malaysian Chicken Curry with Rice
(Lean Cuisine)
per 1 serving (280g) - Calories: 296kcal | Fat: 5.00g | Carbs: 48.20g | Prot: 12.60g
Nutrition Facts
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Chicken Light Meat (Fried, Cooked)
per 100 g - Calories: 192kcal | Fat: 5.54g | Carbs: 0.42g | Prot: 32.82g
Other sizes: 1 cup - 269kcal , 1 unit - 123kcal , 1 lb - 871kcal ,
more...
Nutrition Facts
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Fish Head Curry
per 100 g - Calories: 102kcal | Fat: 5.63g | Carbs: 6.69g | Prot: 6.95g
Other sizes: 1 cup - 244kcal , 1 serving - 244kcal ,
more...
Nutrition Facts
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Chicken Curry Laksa
(Dineamic)
per 1 serving (360g) - Calories: 433kcal | Fat: 26.60g | Carbs: 55.90g | Prot: 30.20g
Nutrition Facts
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Chicken Wing Meat and Skin (Battered, Fried, Cooked)
per 1 wing, bone removed - Calories: 159kcal | Fat: 10.69g | Carbs: 5.36g | Prot: 9.74g ,
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Nutrition Facts
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Chicken Light Meat (Roasted, Cooked)
per 100 g - Calories: 173kcal | Fat: 4.51g | Carbs: 0.0g | Prot: 30.91g
Other sizes: 1 cup of chopped or diced - 242kcal , 1/2 chicken, bone and skin removed - 185kcal ,
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Nutrition Facts
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Panang Curry
per 100 g - Calories: 163kcal | Fat: 10.85g | Carbs: 6.89g | Prot: 11.18g
Other sizes: 1 cup - 384kcal , 1 serving - 293kcal ,
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Nutrition Facts
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Chicken Back Meat and Skin (Battered, Fried, Cooked)
per 1/2 back, bone removed - Calories: 397kcal | Fat: 26.29g | Carbs: 12.30g | Prot: 26.36g
Other sizes: 1 unit - 238kcal , 1 lb - 1501kcal , 100 g - 331kcal ,
more...
Nutrition Facts
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lamb
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