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51 to 60 of 2009
Cooked Peas and Corn (Fat Not Added in Cooking)
Cooked Cauliflower (from Frozen, Fat Added in Cooking)
Cooked Cauliflower (from Canned, Fat Added in Cooking)
Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Cooked Lentils (Fat Not Added in Cooking)
Cooked Kale (Fat Not Added in Cooking)
Cooked Spinach (Fat Not Added in Cooking)
Cooked Cactus (Fat Not Added in Cooking)
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Fat Not Added in Cooking)
Cooked Vegetable Combinations with Pasta
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