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Egg Omelette or Scrambled Egg with Fish
Egg Substitute (Powder)
Egg Yolk (Salted, Frozen)
Egg White (Frozen)
Egg Omelette or Scrambled Egg (Fat Not Added in Cooking)
Egg White (Dried)
Egg Omelette or Scrambled Egg with Ham or Bacon
Scrambled Egg (Whole, Cooked)
Egg Omelette or Scrambled Egg with Peppers, Onion and Ham
Scrambled Eggs (Frozen Mixture)
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