Fish and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture) Calories and Nutritional Information

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91 to 100 of 1000

per 1 fillet - Calories: 168kcal | Fat: 1.39g | Carbs: 0.00g | Prot: 36.50g
Other sizes: 1 lb - 395kcal , 100 g - 87kcal , more... Nutrition Facts - Similar

Scup (Fish)

per 100 g - Calories: 105kcal | Fat: 2.73g | Carbs: 0.0g | Prot: 18.88g
Other sizes: 1 cup - 174kcal , 1 oz, boneless - 30kcal , 1 fillet - 67kcal , more... Nutrition Facts - Similar

Surimi (Fish)

per 100 g - Calories: 99kcal | Fat: 0.9g | Carbs: 6.85g | Prot: 15.18g , more... Nutrition Facts - Similar

Hamburger (Single Patty with Condiments and Vegetables)

per 1 sandwich - Calories: 279kcal | Fat: 13.48g | Carbs: 27.29g | Prot: 12.91g , more... Nutrition Facts - Similar

Large Hamburger with Condiments and Vegetables

per 1 burger - Calories: 512kcal | Fat: 27.36g | Carbs: 40.00g | Prot: 25.83g , more... Nutrition Facts - Similar

Lobster Sauce (Broth-Based)

per 1 cup - Calories: 398kcal | Fat: 24.31g | Carbs: 16.45g | Prot: 23.19g
Other sizes: 1 serving - 99kcal , 100 g - 170kcal , more... Nutrition Facts - Similar

Shrimp and Vegetables in Sauce with Noodles (Diet Frozen Meal)

per 1 meal - Calories: 303kcal | Fat: 5.49g | Carbs: 42.12g | Prot: 16.97g
Other sizes: 1 serving - 303kcal , 100 g - 97kcal , more... Nutrition Facts - Similar

Fish and Rice with Cream Sauce

per 1 cup - Calories: 362kcal | Fat: 14.16g | Carbs: 36.33g | Prot: 21.10g
Other sizes: 1 serving - 362kcal , 100 g - 146kcal , more... Nutrition Facts - Similar

Fish Broth

per 1 cup - Calories: 39kcal | Fat: 1.46g | Carbs: 0.98g | Prot: 4.88g
Other sizes: 100 g - 16kcal , 100 ml - 17kcal , more... Nutrition Facts - Similar

Ham or Pork, Noodles and Vegetables in Cheese Sauce (Mixture)

per 1 cup - Calories: 441kcal | Fat: 21.52g | Carbs: 28.53g | Prot: 32.41g
Other sizes: 1 serving - 441kcal , 100 g - 183kcal , more... Nutrition Facts - Similar

Related searches for: **Fish and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)**
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