Healthy Choice Creamy Chicken Pasta Calories and Nutritional Information

Food Search

51 to 60 of 1000

Beef Tenderloin (Trimmed to 0.3 cm Fat, Choice Grade)

per 1 steak - Calories: 435kcal | Fat: 31.65g | Carbs: 0.00g | Prot: 35.08g
Other sizes: 1 lb - 1116kcal , 100 g - 246kcal , more... Nutrition Facts - Similar

Lamb (Trimmed to 0.3 cm Fat, Choice Grade)

per 100 g - Calories: 243kcal | Fat: 18.66g | Carbs: 0.0g | Prot: 17.54g , more... Nutrition Facts - Similar

Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade)

per 100 g - Calories: 244kcal | Fat: 18.94g | Carbs: 0.0g | Prot: 17.19g
Other sizes: 1 steak, excluding refuse - 205kcal , 1 lb - 1107kcal , more... Nutrition Facts - Similar

Lamb Shoulder Blade (Trimmed to 0.3 cm Fat, Choice Grade)

per 100 g - Calories: 244kcal | Fat: 18.97g | Carbs: 0.0g | Prot: 17.01g , more... Nutrition Facts - Similar

Dry Corn Pasta

per 100 g - Calories: 357kcal | Fat: 2.08g | Carbs: 79.26g | Prot: 7.46g
Other sizes: 1 cup - 375kcal , 1 lb - 1619kcal , more... Nutrition Facts - Similar

Fresh Spinach Pasta

per 100 g - Calories: 289kcal | Fat: 2.1g | Carbs: 55.72g | Prot: 11.26g , more... Nutrition Facts - Similar

Chicken Pasta Bake

per 1 cup - Calories: 419kcal | Fat: 22.79g | Carbs: 29.49g | Prot: 24.03g
Other sizes: 1 serving - 419kcal , 100 g - 175kcal , more... Nutrition Facts - Similar

Creamy Chocolate Icing (Dry Mix)

per 100 g - Calories: 389kcal | Fat: 5.2g | Carbs: 92.0g | Prot: 1.3g , more... Nutrition Facts - Similar

Fresh Pasta (Cooked)

per 100 g - Calories: 131kcal | Fat: 1.05g | Carbs: 24.93g | Prot: 5.15g , more... Nutrition Facts - Similar

Dry Spinach Pasta

per 100 g - Calories: 372kcal | Fat: 1.57g | Carbs: 74.81g | Prot: 13.35g , more... Nutrition Facts - Similar

Related searches for: **Healthy Choice Creamy Chicken Pasta**
healthy choice lamb	healthy choice	chicken

Previous 1 2 3 4 5 6 7 8 9 10 11 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.