Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 1000
Shredded Chicken
(Old El Paso)
per 1/2 pack (150g) - Calories: 99kcal | Fat: 5.40g | Carbs: 5.10g | Prot: 6.50g
Nutrition Facts
-
Similar
Old Fashioned
per 1 cocktail - Calories: 155kcal | Fat: 0g | Carbs: 4.21g | Prot: 0g
Other sizes: 1 shot 30 ml - 73kcal , 1 serving - 155kcal , 100 g - 259kcal ,
more...
Nutrition Facts
-
Similar
Taco
per 1 large - Calories: 568kcal | Fat: 31.61g | Carbs: 41.11g | Prot: 31.77g
Other sizes: 1 small - 369kcal , 100 g - 216kcal ,
more...
Nutrition Facts
-
Similar
Soft Taco with Chicken, Cheese and Lettuce
per 1 taco - Calories: 247kcal | Fat: 8.76g | Carbs: 18.70g | Prot: 22.08g
Other sizes: 1 serving - 247kcal , 100 g - 193kcal ,
more...
Nutrition Facts
-
Similar
Taco Salad
per 1 1/2 cups - Calories: 279kcal | Fat: 14.77g | Carbs: 23.58g | Prot: 13.23g ,
more...
Nutrition Facts
-
Similar
Soft Pretzels
per 1 large - Calories: 483kcal | Fat: 4.43g | Carbs: 99.23g | Prot: 11.73g
Other sizes: 1 medium - 389kcal , 1 small - 210kcal , 100 g - 338kcal ,
more...
Nutrition Facts
-
Similar
Soft Taco with Chicken, Cheese, Lettuce, Tomato and Sour Cream
per 1 taco - Calories: 219kcal | Fat: 10.41g | Carbs: 18.27g | Prot: 12.56g ,
more...
Nutrition Facts
-
Similar
Taco Flavor Tortilla Chips
per 100 g - Calories: 480kcal | Fat: 24.2g | Carbs: 63.1g | Prot: 7.9g ,
more...
Nutrition Facts
-
Similar
Crispy Duck
per 100 g - Calories: 249kcal | Fat: 18.23g | Carbs: 0.15g | Prot: 19.64g
Other sizes: 1 cup of diced - 398kcal , 1 serving - 398kcal ,
more...
Nutrition Facts
-
Similar
Soft Taco with Beef, Cheese and Lettuce
per 1 taco - Calories: 257kcal | Fat: 11.65g | Carbs: 23.57g | Prot: 13.47g ,
more...
Nutrition Facts
-
Similar
Related searches for:
Old El Paso Crispy Chicken Soft Taco Made
old
el
paso
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.