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Egg Omelette or Scrambled Egg with Peppers, Onion and Ham
Sweet Onions
Yellow Onions (Sauteed)
Onions (Chopped, Frozen)
Cooked Young Green Onion (from Fresh, Fat Added in Cooking)
Young Green Onions (Tops Only)
Welsh Onions
Peas and Onions (Frozen)
Onions (Chopped, without Salt, Frozen, Drained, Cooked, Boiled)
Tomato Sauce with Onions Green Pepper and Celery (Canned)
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