Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
111 to 120 of 1000
Chicken Pork Beef Bologna
per 1 serving - Calories: 76kcal | Fat: 6.36g | Carbs: 1.57g | Prot: 3.17g
Other sizes: 1 slice - 76kcal , 100 g - 272kcal ,
more...
Nutrition Facts
-
Similar
Pork Leg (Shank Half)
per 100 g - Calories: 263kcal | Fat: 21.02g | Carbs: 0.0g | Prot: 17.08g ,
more...
Nutrition Facts
-
Similar
Pork Loin (Tenderloin)
per 100 g - Calories: 136kcal | Fat: 5.41g | Carbs: 0.0g | Prot: 20.54g ,
more...
Nutrition Facts
-
Similar
Minced Pork (Cooked)
per 100 g - Calories: 297kcal | Fat: 20.77g | Carbs: 0.0g | Prot: 25.69g ,
more...
Nutrition Facts
-
Similar
Barbecue Flavor Pork Skins
per 100 g - Calories: 538kcal | Fat: 31.8g | Carbs: 1.6g | Prot: 57.9g ,
more...
Nutrition Facts
-
Similar
Chinese Preserved Sweet Vegetable
per 1 slice - Calories: 45kcal | Fat: 0.01g | Carbs: 11.47g | Prot: 0.05g
Other sizes: 1 serving - 45kcal , 100 g - 371kcal ,
more...
Nutrition Facts
-
Similar
Chinese Pressed Duck
per 1 cup of diced, cooked - Calories: 267kcal | Fat: 13.82g | Carbs: 25.84g | Prot: 10.02g
Other sizes: 1 oz, cooked - 54kcal , 1 serving - 162kcal , 100 g - 191kcal ,
more...
Nutrition Facts
-
Similar
Pork Beef Peppered Loaf
per 1 slice - Calories: 41kcal | Fat: 1.78g | Carbs: 1.29g | Prot: 4.84g
Other sizes: 1 serving 2 slices - 84kcal , 100 g - 148kcal ,
more...
Nutrition Facts
-
Similar
Pork Beef Pepperoni
per 15 slices - Calories: 135kcal | Fat: 11.68g | Carbs: 1.17g | Prot: 5.90g ,
more...
Nutrition Facts
-
Similar
Fresh Pork Sausage
per 1 link - Calories: 85kcal | Fat: 7.43g | Carbs: 0.00g | Prot: 4.23g
Other sizes: 1 serving 2 links - 170kcal , 100 g - 304kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
World Kitchen Chinese Style Dumplings Pork & Ginger
world
kitchen
spring rolls
world
kitchen
dumplings
Previous
...
6
7
8
9
10
11
12
13
14
15
16
17
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.