sammysylvain's Journal, 06 Apr 17

Fruit salad for lunch! Papaya, persimmon, kiwi, apple, plum and fig with the juice of half a lime and sprinkled with coriander and mint leaves. Some of these fruits, such as fig and plum I have never tried before.

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807 kcal

Fat: 20.37g | Prot: 26.87g | Carbs: 145.04g.   Breakfast: Soy Milk. Lunch: Lime Juice, Figs, Plums, Papayas, Kiwi Fruit, Granny Smith Apples, Persimmon. Dinner: Hummus, Quinoa (Cooked), Beetroot, Maille Dijon Mustard, Miso, Market Fare Dukkah with Nuts and Seeds, Medjool Dates, Granny Smith Apples, Cucumber (with Peel), Watercress, Zucchini, Onions, Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots). Snacks/Other: Blackberries (Unsweetened, Frozen), Coles Fresh Frozen Raspberries, Nudie Coconut Yoghurt. more...