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Vegetarian Salad
by member: Annapagounis
Delicious and healthy salad.
per serve - Calories: 138kcal | Fat: 8.14g | Carbs: 16.44g | Prot: 2.51g
Vegetarian Pizza
by member: TreesLaugh
Quick and easy vegetable pizza.
per serve - Calories: 141kcal | Fat: 4.67g | Carbs: 17.73g | Prot: 6.72g
Vegetarian Pesto Pasta
by member: FatSecret_AU_en-UK
Using lentil pasta gives this dish a boost of protein, making for a balanced and satisfying meal.
per serve - Calories: 620kcal | Fat: 19.34g | Carbs: 76.93g | Prot: 31.33g
Vegetarian Fried Rice
by member: FatSecret_AU_en-UK
Traditional fried rice has been loaded up with lots of vegetables for extra fibre, as well as a combination of egg and tofu for protein. This dish works best with rice which has been cooked the night before and allowed to cool.
per serve - Calories: 810kcal | Fat: 34.88g | Carbs: 90.82g | Prot: 33.28g
Vegetarian Mexican Beans
by member: FatSecret_AU_en-UK
A weekly staple which you can serve with rice and salad, in a quesadilla or on a baked potato with cheese. Divide up any leftover portions to keep in the freezer for a last minute meal. NOTE: 1x 400g can of beans = 240g drained beans. Use dried textured vegetable protein, or any other vegetarian mince.
per serve - Calories: 295kcal | Fat: 8.48g | Carbs: 41.71g | Prot: 17.99g
Feta & Zuchinni Crustless Pie
by member: AliSent
Great summer recipe, can be eaten both warm or cold.
per serve - Calories: 583kcal | Fat: 41.54g | Carbs: 38.72g | Prot: 15.56g
Creamy Cooked Chicken, Mushroom and Veg Hot Pot
by member: mrsmck
Delicious way to enjoy left over deli chicken.
per serve - Calories: 266kcal | Fat: 12.18g | Carbs: 19.93g | Prot: 19.05g
Tofu & Vegetable Stir-Fry
by member: Chrysicle
Vegan and vegetarian friendly.
per serve - Calories: 141kcal | Fat: 8.09g | Carbs: 17.35g | Prot: 6.57g
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