We make this from CutTheWheat.com
It comes out to 22 carbs per serving but OH BABY!
No one at Thanksgiving had any quibbles! All was eaten.
We don't use the whey protein in it tho.
try it.....
http://www.cutthewheat.com/201...
21 Jul 16 by member: rontravis
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4 squares of chocolate is equal to 4 oz. or 110-120 grams.
16 Jul 13 by member: krystynecar
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Looks yummy. But out of interest (because in Uk we have different measurements) can someone pls tell me what size/weight are the chocolate cooking squares?
24 Jun 13 by member: Irish Chub
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being diabetic could you just use natural stevia?
22 Mar 13 by member: Nirvanabliss
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Very high in sugar,not for me being diabetic
01 Feb 13 by member: WombatJohn
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I haven't tried this out yet using a sugar substitute, but I did figure the carb counts for the ingredients listed and I'm getting that each serving would have about 34g of carbs before subtracting the fiber. BTW, 3/4 cup of sugar has 580.5 Calories vs. 72 Calories in 3/4 cup of Splenda Granulated.
20 Oct 12 by member: angiekae68
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I have never had it with splenda - I don't react well to artificial sweeteners - but please let me know if it works out!
04 Sep 12 by member: krystynecar
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Yeah, I would also like to know if anyone has made this with splenda? If not, I might give it a go!
03 Sep 12 by member: edens
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If you made this with splenda instead of sugar how many calories would be cut out? And could you substitute the butter with anything else?
02 Sep 12 by member: xXGemxDutcherXx
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