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1 oz, in shell, edible yield

Boiled Peanuts

Nutrition Facts
Serving Size
1 oz, in shell, edible yield
per serve
Energy
266 kj
64 kcal
Protein
2.7g
Fat
4.4g
Saturated Fat
0.611g
Polyunsaturated Fat
1.391g
Monounsaturated Fat
2.184g
Cholesterol
0mg
Carbohydrates
4.25g
Sugar
0.49g
Fibre
1.8g
Sodium
150mg
Potassium
36mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(64 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (25%)
 
Fat (59%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
64
Fat
4.4g
Carbs
4.25g
Prot
2.7g
There are 64 calories in 1 ounce, in shell, edible yield of Boiled Peanuts.
Calorie Breakdown: 59% fat, 25% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
1 oz, in shell, edible yield 64
1 33 nut serving 89
1 serving (28 g) 89
1 oz, shelled 90
1 cup, in shell, edible yield 200
100 g 318
1 cup shelled 572

Related types of Peanuts:

Dry Roasted Salted Peanuts
Dry Roasted Peanuts (with Salt)
Peanuts
Honey Roasted Peanuts
Dry Roasted Unsalted Peanuts
  View More Peanuts Nutritional Info

Related types of Nuts:

Mixed Nuts
Almonds
Pecan Nuts
Walnuts
Cashew Nuts
  View More Nuts Nutritional Info

See also:

Peanuts (with Salt, Boiled, Cooked)
Valencia Peanuts
Virginia Peanuts
Spanish Peanuts
Milk Chocolate Coated Peanuts
  View More
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