| Food database and calorie counter |
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1 cup, dry, yield after cooking
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Nutrition Facts
Serving Size
1 cup, dry, yield after cooking
Energy
3163 kj
756 kcal
Protein
40.07g
Fat
12.56g
Saturated Fat
1.298g
Polyunsaturated Fat
5.595g
Monounsaturated Fat
2.817g
Cholesterol
0mg
Carbohydrates
125.92g
Sugar
22.22g
Fibre
36.1g
Sodium
1016mg
Potassium
1273mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (64%)
Fat (15%)
Protein (21%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
756
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Fat
12.56g
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Carbs
125.92g
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Prot
40.07g
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| There are 756 calories in 1 cup, dry, yield after cooking of Cooked Dry Chickpeas (Fat Not Added in Cooking). |
| Calorie Breakdown: 15% fat, 65% carbs, 21% prot. |
Common serving sizes:
Related types of Chickpeas:
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