| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 medium
Energy
354 kj
85 kcal
Protein
5.86g
Fat
6.09g
Saturated Fat
1.805g
Polyunsaturated Fat
1.049g
Monounsaturated Fat
2.431g
Cholesterol
179mg
Carbohydrates
1.17g
Sugar
1.2g
Fibre
0g
Sodium
209mg
Potassium
82mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (6%)
Fat (66%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
85
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Fat
6.09g
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Carbs
1.17g
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Prot
5.86g
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| There are 85 calories in 1 medium Egg Omelette or Scrambled Egg (Fat Added in Cooking). |
| Calorie Breakdown: 66% fat, 6% carbs, 28% prot. |
Common serving sizes:
Related types of Scrambled Eggs:
Related types of Omelets:
See also:
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