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1/4 cup slices (2.5 cm dia)
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Nutrition Facts
Serving Size
1/4 cup of slices (2.5 cm dia)
Energy
80 kj
19 kcal
Protein
0.44g
Fat
0.18g
Saturated Fat
0.049g
Polyunsaturated Fat
0.037g
Monounsaturated Fat
0.037g
Cholesterol
0mg
Carbohydrates
4.26g
Sugar
0.41g
Fibre
0.5g
Sodium
3mg
Potassium
100mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (83%)
Fat (8%)
Protein (9%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
19
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Fat
0.18g
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Carbs
4.26g
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Prot
0.44g
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| There are 19 calories in a 1/4 cup of slices of Ginger. |
| Calorie Breakdown: 8% fat, 84% carbs, 9% prot. |
Common serving sizes:
Related types of Vegetables:
See also:
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