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Nutrition Facts
Serving Size
1 cup
per serve
Energy
2656 kj
635 kcal
Protein
33.69g
Fat
34.19g
Saturated Fat
21.43g
Polyunsaturated Fat
0.851g
Monounsaturated Fat
10.143g
Cholesterol
124mg
Carbohydrates
49.18g
Sugar
49.18g
Fibre
0g
Sodium
475mg
Potassium
1702mg
Last updated: 04 Feb 08 05:07 AM
32%
of RDI*
(635 cal)
32% RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (48%)
 
Protein (21%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
635
Fat
34.19g
Carbs
49.18g
Prot
33.69g
There are 635 calories in 1 cup of Milk (Whole Milk, Dry).
Calorie Breakdown: 48% fat, 31% carbs, 21% prot.

Common serving sizes:

Serving Size Calories
100 g 496
1 cup 635

Related types of Milk:

2% Fat Milk (Semi-Skimmed Milk)
Milk
Whole Milk
1% Fat Milk
Low Fat Milk
Milk (Nonfat)
  View More Milk Nutritional Info

See also:

Whole Dry Milk (Reconstituted)
Chocolate Milk Shake (with Skim Milk)
Chocolate Milk Shake (with Skim Milk, Flavors Other Than Chocolate)
Egg Custards (Dry Mix, with Whole Milk)
Vanilla Puddings (Dry Mix, with Whole Milk)
  View More
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