| Food database and calorie counter |
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Nutrition Facts
Serving Size
1/4 cup
Energy
23 kj
5 kcal
Protein
0.45g
Fat
0.12g
Saturated Fat
0.02g
Polyunsaturated Fat
0.019g
Monounsaturated Fat
0.044g
Cholesterol
0mg
Carbohydrates
0.95g
Sugar
0.13g
Fibre
0.5g
Sodium
8mg
Potassium
83mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (57%)
Fat (16%)
Protein (27%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
5
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Fat
0.12g
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Carbs
0.95g
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Prot
0.45g
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| There are 5 calories in a 1/4 cup of Parsley. |
| Calorie Breakdown: 16% fat, 57% carbs, 27% prot. |
Common serving sizes:
Related types of Vegetables:
See also:
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