| Food database and calorie counter |
|
1 foot (yield after cooking, bone removed)
|
Nutrition Facts
Serving Size
1 foot (yield after cooking, bone removed)
Energy
841 kj
201 kcal
Protein
19.01g
Fat
13.9g
Saturated Fat
3.763g
Polyunsaturated Fat
1.334g
Monounsaturated Fat
6.935g
Cholesterol
93mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
204mg
Potassium
29mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
201
|
|
Fat
13.9g
|
|
Carbs
0g
|
|
Prot
19.01g
|
| There are 201 calories in 1 Pig's Foot. |
| Calorie Breakdown: 62% fat, 0% carbs, 38% prot. |
Common serving sizes:
Related types of Pork:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
