| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 leg, bone removed
Energy
3993 kj
954 kcal
Protein
124.23g
Fat
47.04g
Saturated Fat
14.694g
Polyunsaturated Fat
13.037g
Monounsaturated Fat
13.619g
Cholesterol
367mg
Carbohydrates
0g
Fibre
0g
Sodium
327mg
Potassium
1263mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (46%)
Protein (54%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
954
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Fat
47.04g
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Carbs
0g
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Prot
124.23g
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| There are 954 calories in 1 leg, bone removed of Turkey Leg Meat (Young Hen, Cooked, Roasted). |
| Calorie Breakdown: 46% fat, 0% carbs, 54% prot. |
Common serving sizes:
Related types of Roast Turkey:
Related types of Turkey:
See also:
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