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Braised Beef Steak (Lean Only Eaten)
Roast Beef (Lean and Fat Eaten)
Fajita with Beef and Vegetables
Steak (Lean Only Eaten)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Flank (Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Round (Full Cut, Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Related searches for: Lean Cuisine Beef with Vegetables on Cracked Pepper Sauce
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lean cuisine vegetables

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