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Red Potatoes (Flesh and Skin)
Potatoes (Skin, without Salt, Boiled)
Chicken Meat and Skin (Roasting)
Guinea Hen Meat and Skin
Turkey Wing Meat and Skin
Apples without Skin (Cooked, Boiled)
Apples without Skin (Cooked, Microwave)
Yellow Sweet Corn (Kernels on Cob, Frozen)
Beer Batter Wild Caught Fish Fillets  (I&J)
Chicken Skin (Floured, Fried, Cooked)
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