Don Shaved English Leg Ham Calories and Nutritional Information

Food Search

71 to 80 of 1000

English Muffin

per 1 muffin - Calories: 132kcal | Fat: 0.98g | Carbs: 25.62g | Prot: 5.14g , more... Nutrition Facts - Similar

English Muffins (Includes Sourdough, with Calcium Propionate, Enriched)

per 100 g - Calories: 227kcal | Fat: 1.69g | Carbs: 44.17g | Prot: 8.87g , more... Nutrition Facts - Similar

Shaved Honey Leg Ham (Primo)

per 1 packet (50g) - Calories: 48kcal | Fat: 1.50g | Carbs: 0.90g | Prot: 7.80g Nutrition Facts - Similar

Shaved Premium Leg Ham (Primo)

per 100g - Calories: 93kcal | Fat: 2.80g | Carbs: 1.00g | Prot: 16.20g Nutrition Facts - Similar

Chunky Bean with Ham Soup (Canned)

per 1 cup - Calories: 231kcal | Fat: 8.50g | Carbs: 27.12g | Prot: 12.61g
Other sizes: 1 can - 519kcal , 100 g - 95kcal , more... Nutrition Facts - Similar

Chunky Split Pea with Ham Soup (Canned)

per 1 cup - Calories: 185kcal | Fat: 3.98g | Carbs: 26.81g | Prot: 11.09g
Other sizes: 1 can - 415kcal , 100 g - 77kcal , more... Nutrition Facts - Similar

Cured Ham (Boneless, Cooked, Heated)

per 100 g - Calories: 149kcal | Fat: 7.62g | Carbs: 0.0g | Prot: 18.84g , more... Nutrition Facts - Similar

Ham, Egg and Cheese Sandwich

per 1 sandwich - Calories: 347kcal | Fat: 16.30g | Carbs: 30.95g | Prot: 19.25g , more... Nutrition Facts - Similar

Sliced English Leg Ham (Coles)

per 1 serving (50g) - Calories: 49kcal | Fat: 0.50g | Carbs: 1.90g | Prot: 8.10g Nutrition Facts - Similar

Chicken Leg Meat and Skin (Floured, Fried, Cooked)

per 1 leg, bone removed - Calories: 284kcal | Fat: 16.16g | Carbs: 2.80g | Prot: 30.06g
Other sizes: 1 unit - 170kcal , 1 lb - 1152kcal , 100 g - 254kcal , more... Nutrition Facts - Similar

Related searches for: **Don Shaved English Leg Ham**
don bacon	don pork	don cheese
don	ham

Previous ... 2 3 4 5 6 7 8 9 10 11 12 13 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.