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Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Steak (Lean Only Eaten)
Beef Chuck (Mock Tender Steak, Trimmed to 0.65 cm Fat)
Grilled Veal Cutlet or Steak
Beef Chuck (Clod Steak, Trimmed to 0.65 cm Fat)
Salisbury Steak with Gravy (Mixture)
Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat)
Salisbury Steak Dinner (Frozen Meal)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Trimmed to 0 cm Fat)
Breaded or Floured Venison/Deer Steak
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