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Sausage Sandwich
Swiss Steak
Beef Outside Round (Steak, Lean Only, Trimmed to 0 cm Fat, Select Grade)
Pastrami Sandwich
Beef Chuck (Cold Steak, Lean Only, Trimmed to 0.65 cm Fat)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0 cm Fat, Choice Grade)
Beef Sandwich Steaks (Flaked, Chopped, Formed and Thinly Sliced)
Beef Chuck (Clod Steak, Trimmed to 0.65 cm Fat)
Pepper Steak
Beef Knuckle (Tip Side, Steak, Trimmed to 0 cm Fat, Choice Grade)
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