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81 to 90 of 247
Malaysian Curry
(Marion's Kitchen)
per 1 serving (76g) - Calories: 187kcal | Fat: 17.60g | Carbs: 6.20g | Prot: 1.70g
Nutrition Facts
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Thai Massaman Curry
(Marion's Kitchen)
per 100g - Calories: 297kcal | Fat: 23.90g | Carbs: 13.60g | Prot: 7.50g
Nutrition Facts
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Sirloin Steak Diane
(Emily's Kitchen)
per 1 serving (400g) - Calories: 531kcal | Fat: 26.40g | Carbs: 24.00g | Prot: 46.00g
Nutrition Facts
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Penne Boscaiola
(Emily's Kitchen)
per 1 serving (350g) - Calories: 679kcal | Fat: 40.60g | Carbs: 57.80g | Prot: 18.90g
Nutrition Facts
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Thai Red Curry
(Marion's Kitchen)
per 1 serving (112g) - Calories: 205kcal | Fat: 20.80g | Carbs: 3.10g | Prot: 1.90g
Nutrition Facts
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San Choy Bow
(Marion's Kitchen)
per 1 serving (97g) - Calories: 160kcal | Fat: 6.40g | Carbs: 22.60g | Prot: 2.90g
Nutrition Facts
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Thai Red Chicken Curry with Rice
(Emily's Kitchen)
per 1 serving (350g) - Calories: 392kcal | Fat: 9.40g | Carbs: 45.20g | Prot: 30.80g
Nutrition Facts
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Slow Cooked Lamb Shanks in Rosemary Jus
(Emily's Kitchen)
per 1 serving (250g) - Calories: 450kcal | Fat: 27.20g | Carbs: 4.50g | Prot: 45.80g
Nutrition Facts
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Pad Thai
(Marion's Kitchen)
per 100g - Calories: 191kcal | Fat: 4.00g | Carbs: 33.90g | Prot: 4.30g
Nutrition Facts
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Thai Green Curry
(Marion's Kitchen)
per 1 serving (118g) - Calories: 161kcal | Fat: 13.30g | Carbs: 8.50g | Prot: 2.10g
Nutrition Facts
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