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Nutrition Facts
Serving Size
1 lb
per serve
Energy
7041 kj
1683 kcal
Protein
71.94g
Fat
152.5g
Saturated Fat
44.362g
Polyunsaturated Fat
17.055g
Monounsaturated Fat
80.605g
Cholesterol
363mg
Carbohydrates
0g
Fibre
0g
Sodium
331mg
Potassium
1397mg
Last updated: 04 Feb 08 05:07 AM
84%
of RDI*
(1683 cal)
84% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (83%)
 
Protein (17%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
1683
Fat
152.5g
Carbs
0g
Prot
71.94g
There are 1683 calories in 1 pound of Goose Meat and Skin.
Calorie Breakdown: 83% fat, 0% carbs, 17% prot.

Common serving sizes:

Serving Size Calories
100 g 371
1 unit (yield from 450 g ready-to-cook goose) 1187
1 lb 1683
1/2 goose 4893

Related types of Chicken:

Chicken Drumstick
Chicken Thigh
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Wing
Chicken
  View More Chicken Nutritional Info

See also:

Goose Meat
Goose Liver
Goose Fat
Goose Egg
Chicken Meat and Skin
  View More
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