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Nutrition Facts
Serving Size
100 g
per serve
Energy
556 kj
133 kcal
Protein
23.57g
Fat
3.64g
Saturated Fat
1.24g
Polyunsaturated Fat
0.62g
Monounsaturated Fat
1.17g
Cholesterol
66mg
Carbohydrates
0g
Fibre
0g
Sodium
37mg
Potassium
262mg
Last updated: 04 Feb 08 05:07 AM
7%
of RDI*
(133 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (26%)
 
Protein (74%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
133
Fat
3.64g
Carbs
0g
Prot
23.57g
There are 133 calories in 100 grams of Pheasant Meat.
Calorie Breakdown: 26% fat, 0% carbs, 74% prot.

Common serving sizes:

Serving Size Calories
100 g 133
1 unit (yield from 450 g ready-to-eat pheasant) 434
1/2 pheasant 468
1 lb 603

Related types of Chicken:

Chicken Thigh
Chicken Drumstick
Chicken
Chicken Wing
Chicken (Skin Not Eaten)
Chicken Breast
  View More Chicken Nutritional Info

See also:

Pheasant Leg Meat
Pheasant Breast Meat
Pheasant (Cooked)
Pheasant
Goose Meat
  View More
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