Food database and calorie counter  

Poached Egg (with Salt)

Nutrition Facts
Serving Size
1 medium
per serve
Energy
269 kj
64 kcal
Protein
5.51g
Fat
4.36g
Saturated Fat
1.358g
Polyunsaturated Fat
0.598g
Monounsaturated Fat
1.67g
Cholesterol
185mg
Carbohydrates
0.34g
Sugar
0.34g
Fibre
0g
Sodium
129mg
Potassium
59mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(64 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (2%)
 
Fat (63%)
 
Protein (35%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
64
Fat
4.36g
Carbs
0.34g
Prot
5.51g
There are 64 calories in 1 medium Poached Egg (with Salt).
Calorie Breakdown: 63% fat, 2% carbs, 35% prot.

Common serving sizes:

Serving Size Calories
1 small 54
1 medium 64
1 large 73
1 serving (50 g) 73
1 extra large 83
100 g 146

Related types of Poached Eggs:

Poached Egg
Eggs Benedict
  View More Poached Eggs Nutritional Info

Related types of Eggs:

Scrambled Egg (Whole, Cooked)
Egg
Fried Egg
Boiled Egg
Egg White
  View More Eggs Nutritional Info

See also:

You searched for Poached Egg (with Salt). Did you mean:
Egg Substitute (Frozen)
Steamed or Poached Snails
Egg Substitute (Powder)
Egg Yolk (Salted, Frozen)
Egg Omelette or Scrambled Egg with Vegetables
  View More
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.