| Food database and calorie counter |
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1 oz, with bone (yield after bone and skin removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after bone and skin removed)
Energy
101 kj
24 kcal
Protein
3.63g
Fat
0.97g
Saturated Fat
0.269g
Polyunsaturated Fat
0.212g
Monounsaturated Fat
0.311g
Cholesterol
10mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
50mg
Potassium
25mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
24
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Fat
0.97g
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Carbs
0g
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Prot
3.63g
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| There are 24 calories in 1 ounce, with bone (yield after bone and skin removed) Roasted Grilled or Baked Chicken Wing (Skin Not Eaten). |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
14 |
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1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
16 |
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1 oz, with bone, cooked, without skin (yield after bone removed) |
22 |
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1 oz, with bone (yield after bone and skin removed) |
24 |
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1 small (yield after cooking, bone and skin removed) |
36 |
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1 medium (yield after cooking, bone and skin removed) |
42 |
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1 serving (21 g) |
42 |
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1 large (yield after cooking, bone and skin removed) |
54 |
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100 g |
201 |
Related types of Chicken Wings:
Related types of Roast Chicken:
See also:
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