| Food database and calorie counter |
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1 oz, with bone (yield after cooking, bone and skin removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after cooking, bone and skin removed)
Energy
59 kj
14 kcal
Protein
2.11g
Fat
0.56g
Saturated Fat
0.157g
Polyunsaturated Fat
0.124g
Monounsaturated Fat
0.181g
Cholesterol
6mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
29mg
Potassium
15mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
14
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Fat
0.56g
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Carbs
0g
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Prot
2.11g
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| There are 14 calories in 1 ounce, with bone (yield after cooking, bone and skin removed) Roasted Grilled or Baked Chicken Wing (Skin Not Eaten). |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone and skin removed) |
14 |
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1 oz, with bone, raw, without skin (yield after cooking, bone removed) |
16 |
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1 oz, with bone, cooked, without skin (yield after bone removed) |
22 |
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1 oz, with bone (yield after bone and skin removed) |
24 |
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1 small (yield after cooking, bone and skin removed) |
36 |
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1 medium (yield after cooking, bone and skin removed) |
42 |
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1 serving (21 g) |
42 |
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1 large (yield after cooking, bone and skin removed) |
54 |
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100 g |
201 |
Related types of Chicken Wings:
Related types of Roast Chicken:
See also:
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