| Food database and calorie counter |
|
1 medium piece (yield after cooking, bone removed)
|
Nutrition Facts
Serving Size
1 medium piece (yield after cooking, bone removed)
Energy
615 kj
147 kcal
Protein
16.79g
Fat
8.36g
Saturated Fat
2.33g
Polyunsaturated Fat
1.826g
Monounsaturated Fat
3.283g
Cholesterol
54mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
251mg
Potassium
137mg
Last updated: 10 May 20 07:38 PM
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (53%)
Protein (47%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
147
|
|
Fat
8.36g
|
|
Carbs
0g
|
|
Prot
16.79g
|
| There are 147 calories in 1 medium piece of Rotisserie Chicken. |
| Calorie Breakdown: 53% fat, 0% carbs, 47% prot. |
Common serving sizes:
Related types of Roast Chicken:
Related types of Chicken:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
