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Nutrition Facts
Serving Size
1 serving (53 g)
per serve
Energy
268 kj
64 kcal
Protein
2.40g
Fat
1.40g
Saturated Fat
0.900g
Carbohydrates
4.40g
Sugar
4.30g
Fibre
4.9g
Sodium
57mg
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Last updated: 20 Oct 17 12:59 AM
3%
of RDI*
(64 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (32%)
 
Protein (24%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
64
Fat
1.4g
Carbs
4.4g
Prot
2.4g
There are 64 calories in 1 serving (53 g) of Peters No Sugar Added Low Fat Ice Cream Salted Caramel.
Calorie Breakdown: 32% fat, 44% carbs, 24% prot.

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