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Turkey Meat with Broth (Canned)
Beef Luncheon Meat (Cured, Jellied)
Carp Fish (Cooked, Dry Heat)
Bluefin Tuna (Cooked, Dry Heat)
Toasted Whole Wheat English Muffins
White Wheat Bread Flour (Enriched)
Chicken Meat and Skin (Floured, Fried, Cooked)
Chicken Light Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Roasted, Cooked)
Chicken Breast Meat and Skin (Stewed, Cooked)
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