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Pork Leg (Whole, Lean Only)
Roasted Veal (Lean Only Eaten)
Pork Leg (Rump Half, Lean Only)
Fried, Breaded or Floured Pork (Lean Only Eaten)
Pork Leg (Shank Half, Lean Only)
Grilled or Baked Pork Chop (Lean and Fat Eaten)
Pork Chops or Roasts (Loin Blade, Bone-In, Lean Only)
Barbecued Pork Spareribs with Sauce (Lean and Fat Eaten)
Pork Roasts (Top Loin, Boneless, Lean Only)
Beef Chuck (Blade Roast, Lean Only, Trimmed to 0.65 cm Fat)
Related searches for: Pork Steak or Cutlet (Lean Only Eaten)
rice beef chicken
mashed potatoes steak

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