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Pork Backribs (Cooked, Roasted)
Bacon Fat (Cooked)
Swordfish (Cooked, Dry Heat)
Octopus (Cooked, Moist Heat)
Low Sodium Beetroot (Fat Not Added in Cooking, Canned)
Quail (Cooked)
Millet (Cooked)
Chicken Giblets (Fried, Cooked)
Turkey Meat (Cooked, Roasted)
Turkey Skin (Cooked, Roasted)
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