Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
21 to 30 of 885
Chinese Cabbage (Bok-Choy, Pak-Choi) (without Salt, Drained, Cooked, Boiled)
per 100 g - Calories: 12kcal | Fat: 0.16g | Carbs: 1.78g | Prot: 1.56g ,
more...
Nutrition Facts
-
Similar
Chai Latte
(Hungry Jack's)
per 1 serving - Calories: 387kcal | Fat: 11.20g | Carbs: 60.10g | Prot: 10.60g
Nutrition Facts
-
Similar
Chai Latte
(Coles)
per 1 serving (240ml) - Calories: 101kcal | Fat: 2.00g | Carbs: 18.10g | Prot: 2.20g
Nutrition Facts
-
Similar
Char Siu
per 100 g - Calories: 235kcal | Fat: 15.04g | Carbs: 1.46g | Prot: 22.16g
Other sizes: 1 slice - 35kcal , 1 serving - 352kcal ,
more...
Nutrition Facts
-
Similar
Pad Thai
per 1 cup - Calories: 357kcal | Fat: 13.39g | Carbs: 47.23g | Prot: 12.16g
Other sizes: 1 serving - 357kcal , 100 g - 170kcal ,
more...
Nutrition Facts
-
Similar
Kway Chap
per 1 cup - Calories: 264kcal | Fat: 11.35g | Carbs: 28.51g | Prot: 12.41g
Other sizes: 1 serving - 264kcal , 100 g - 110kcal ,
more...
Nutrition Facts
-
Similar
Char Kway Teow
per 1 cup - Calories: 364kcal | Fat: 15.45g | Carbs: 37.41g | Prot: 17.39g
Other sizes: 1 serving - 364kcal , 100 g - 152kcal ,
more...
Nutrition Facts
-
Similar
Chia Seed Pudding
per 100 g - Calories: 107kcal | Fat: 4.53g | Carbs: 11.95g | Prot: 4.71g
Other sizes: 1 cup - 235kcal , 1 serving - 213kcal ,
more...
Nutrition Facts
-
Similar
Chia Seeds Water
per 1 glass - Calories: 65kcal | Fat: 4.06g | Carbs: 5.80g | Prot: 2.07g
Other sizes: 1 serving - 65kcal , 100 g - 27kcal , 100 ml - 27kcal ,
more...
Nutrition Facts
-
Similar
Char Siu Bao
per 1 piece - Calories: 143kcal | Fat: 3.76g | Carbs: 20.23g | Prot: 8.27g
Other sizes: 1 serving - 143kcal , 100 g - 238kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Jarrah Chai Latte
jarrah
coffee
jarrah
latte
Previous
1
2
3
4
5
6
7
8
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.