Register
|
Sign In
Australia
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
71 to 80 of 1000
Pork Loin (Tenderloin, Lean Only)
per 100 g - Calories: 120kcal | Fat: 3.41g | Carbs: 0.0g | Prot: 20.99g ,
more...
Nutrition Facts
-
Similar
Ham Steak (Boneless, Extra Lean, Cured)
per 1 slice - Calories: 70kcal | Fat: 2.42g | Carbs: 0.00g | Prot: 11.15g ,
more...
Nutrition Facts
-
Similar
Tomato Chilli Sauce (with Salt, Bottled)
per 100 g - Calories: 104kcal | Fat: 0.3g | Carbs: 19.79g | Prot: 2.5g
Other sizes: 1 cup - 284kcal , 1 packet - 6kcal ,
more...
Nutrition Facts
-
Similar
Burrito with Beef and Chilli Peppers
per 2 pieces - Calories: 426kcal | Fat: 16.54g | Carbs: 49.45g | Prot: 21.51g ,
more...
Nutrition Facts
-
Similar
Chilli Con Carne
(Continental)
per 1 serving (11g) - Calories: 33kcal | Fat: 0.40g | Carbs: 6.60g | Prot: 0.70g
Nutrition Facts
-
Similar
Chilli Con Carne
(Lite n' Easy)
per 1 serving (405g) - Calories: 406kcal | Fat: 7.00g | Carbs: 54.20g | Prot: 27.50g
Nutrition Facts
-
Similar
Chilli Con Carne
(Health & Vitality)
per 1 serving (350g) - Calories: 417kcal | Fat: 10.20g | Carbs: 60.60g | Prot: 17.20g
Nutrition Facts
-
Similar
Chimichanga with Beef and Red Chilli Peppers
per 1 chimichanga - Calories: 424kcal | Fat: 19.13g | Carbs: 45.77g | Prot: 18.11g ,
more...
Nutrition Facts
-
Similar
Pork Shoulder (Arm Picnic, Lean Only)
per 100 g - Calories: 140kcal | Fat: 6.16g | Carbs: 0.0g | Prot: 19.75g ,
more...
Nutrition Facts
-
Similar
Veal Shank (Lean Only, Cooked, Braised)
per 100 g - Calories: 177kcal | Fat: 4.33g | Carbs: 0.0g | Prot: 32.22g
Other sizes: 1 piece - 395kcal , 1 lb - 803kcal ,
more...
Nutrition Facts
-
Similar
Related searches for:
Lean Cuisine Steam Chilli Con Carne with Rice
lean
cuisine
risotto
lean
cuisine
noodles
lean
cuisine
brown
rice
lean
cuisine
couscous
lean
cuisine
rice
Previous
...
2
3
4
5
6
7
8
9
10
11
12
13
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.