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Pork Trimmed Retail Cuts (Loin and Shoulder Blade)
Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat)
Beef T-Bone Steak (Lean Only, Trimmed to 0.65 cm Fat)
Steak (Lean Only Eaten)
Lamb Loin (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Loin (Trimmed to 0.3 cm Fat, Choice Grade)
Ham (Boneless, Extra Lean and Regular, Cured)
Pork Shoulder (Arm Picnic, Lean Only)
Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Pork Binagoongan
Related searches for: Pork Loin (Tenderloin, Lean Only)
beef chicken lamb
ham pork

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