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Chicken Light Meat and Skin (Floured, Fried, Cooked)
Potato Curry
Chicken Dark Meat and Skin (Battered, Fried, Cooked)
Potato Wedges
Chicken Dark Meat and Skin (Floured, Fried, Cooked)
Chicken Light Meat (Fried, Cooked)
Chicken Dark Meat (Fried, Cooked)
Toasted French or Vienna Bread
Chicken Back Meat and Skin (Battered, Fried, Cooked)
Chicken Back Meat and Skin (Floured, Fried, Cooked)
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