Choc Orange Protein Balls

Ingredients

• 8 medjool dates
• 13 g desiccated coconut
• 90 g walnuts
• 90 g dry roasted almonds
• 35 ml sugar free maple flavoured syrup
• 20 g amped hydrate - juicy orange
• 1 packet isalean shake - creamy dutch chocolate (packet)

Directions

1. Place everything in a blender and blend until combined. Save some of the coconut for later. Note: you can also use a thermomix.
2. Roll into 2-3 cm size balls.
3. Roll some into coconut.
4. Refrigerate for an hour and enjoy.