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1 large (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 large (yield after cooking, bone removed)
Energy
2767 kj
661 kcal
Protein
54.49g
Fat
40.69g
Saturated Fat
13.149g
Polyunsaturated Fat
6.13g
Monounsaturated Fat
17.775g
Cholesterol
192mg
Carbohydrates
15.57g
Sugar
2.72g
Fibre
0.5g
Sodium
706mg
Potassium
754mg
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (9%)
Fat (57%)
Protein (34%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
661
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Fat
40.69g
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Carbs
15.57g
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Prot
54.49g
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There are 661 calories in 1 large Fried Battered Pork Steak or Cutlet. |
Calorie Breakdown: 57% fat, 10% carbs, 34% prot. |
Common serving sizes:
Related types of Steak:
Related types of Pork:
See also:
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