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Beef Top Loin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Grilled)
Lamb Roast (Lean Only Eaten)
Beef Retail Cuts Composite (Lean Only, Trimmed to 0.65 cm Fat)
Beef Ribs (Large End, Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Round (Full Cut, Lean Only, Trimmed to 0.65 cm Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Porterhouse Steak (Lean Only, Trimmed to 0.65 cm Fat, Cooked, Grilled)
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade)
Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
Related searches for: Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat)
lamb hamburgers steak
minced beef beef

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