| Food database and calorie counter |
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1 large piece (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 large piece (yield after cooking, bone removed)
Energy
1699 kj
406 kcal
Protein
31.23g
Fat
24.18g
Saturated Fat
6.044g
Polyunsaturated Fat
6.078g
Monounsaturated Fat
9.949g
Cholesterol
119mg
Carbohydrates
13.97g
Sugar
0.32g
Fibre
0.4g
Sodium
423mg
Potassium
266mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (14%)
Fat (55%)
Protein (31%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
406
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Fat
24.18g
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Carbs
13.97g
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Prot
31.23g
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| There are 406 calories in 1 large piece of Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten). |
| Calorie Breakdown: 55% fat, 14% carbs, 31% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
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