| Food database and calorie counter |
|
1 small piece (yield after cooking, bone removed)
|
Nutrition Facts
Serving Size
1 small piece (yield after cooking, bone removed)
Energy
595 kj
142 kcal
Protein
10.93g
Fat
8.46g
Saturated Fat
2.115g
Polyunsaturated Fat
2.127g
Monounsaturated Fat
3.482g
Cholesterol
42mg
Carbohydrates
4.89g
Sugar
0.11g
Fibre
0.1g
Sodium
148mg
Potassium
93mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (14%)
Fat (55%)
Protein (31%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
142
|
|
Fat
8.46g
|
|
Carbs
4.89g
|
|
Prot
10.93g
|
| There are 142 calories in 1 small piece of Baked or Fried Coated Chicken with Skin (Skin/Coating Eaten). |
| Calorie Breakdown: 55% fat, 14% carbs, 31% prot. |
Common serving sizes:
Related types of Fried Chicken:
Related types of Chicken:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
