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Nutrition Facts
Serving Size
1 cup of diced
per serve
Energy
1542 kj
369 kcal
Protein
36.22g
Fat
23.77g
Saturated Fat
8.734g
Polyunsaturated Fat
2.268g
Monounsaturated Fat
10.638g
Cholesterol
127mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
81mg
Potassium
475mg
Last updated: 04 Feb 08 05:07 AM
18%
of RDI*
(369 cal)
18% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (60%)
 
Protein (40%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
369
Fat
23.77g
Carbs
0g
Prot
36.22g
There are 369 calories in 1 cup of diced Pork Leg (Whole, Cooked, Roasted).
Calorie Breakdown: 60% fat, 0% carbs, 40% prot.

Common serving sizes:

Serving Size Calories
100 g 273
1 cup diced 369
1 lb 1238

Related types of Roast Pork:

Pork Roast
Shoulder Pork Roast
Smoked or Cured Pork Roast
Pork Roast (Lean Only Eaten)
Loin Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
  View More Roast Pork Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork
Minced Pork
Pork Spareribs
Pork Chop
  View More Pork Nutritional Info

See also:

You searched for Pork Leg (Whole, Cooked, Roasted). Did you mean:
Pork Leg (Whole)
Pork Loin (Whole, Cooked, Roasted)
Pork Leg (Shank Half, Cooked, Roasted)
Pork Shoulder (Whole, Cooked, Roasted)
Pork Leg (Rump Half, Cooked, Roasted)
  View More
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